Parking was at a premium as construction work for new shops was using up much of the available space,
But I was soon inside and able to peruse what was on offer:
Fresh fruit to take up to Wyangala with us on the weekend:
Silver Dory fillets and Clyde River Oysters on-the-shell for dinner:
Some Spanish Morcilla blood sausage for breakfast from the delicatessens:
I bumped into my old friend 'Neen who was on a lunch break from the ATO office so we went to Beppes for a coffee - the best and about the only coffee I will indulge myself with:
Then over to Tees for some Salt Flakes and Prawn Paste and where I also collected a serving of Singapore Noodles with steamed vegetable dumplings to take home for my lunch:
And finally to Choice Liquor Wholesale Warehouse for a bottle of gin and some dinner wines (also destined for Wyangala) and that was my day shopping in Canberra as the rain began to fall.
It has been a damp introduction to spring - we've had 80mm of rain in 11 days of September and the lawns I cut on Wednesday need cutting again on Saturday!
1 comment:
Likewise John, we too have had a damp August and September to date. Not often do we get a wet dry season, but the garden and vegies and lawn are not knocking it back.
Prelude to a good wet? We'll see...
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